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We hope you got insight from reading it, now let’s go back to soya chunks gravy - healthy - diet - vegan recipe. You can cook soya chunks gravy - healthy - diet - vegan using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to cook Soya Chunks Gravy - Healthy - Diet - Vegan:
- Provide 30 gm soya nuggets
- Provide 1 medium Onion chopped
- Provide 2 large tomatoes chopped
- You need 1 tsp ginger garlic paste
- You need 1 tsp cooking oil
- Use 1 tsp cumin seeds
- Prepare 1/4 tsp turmeric powder
- You need Red chilli powder
- Use Rock Salt
- You need Handful corrainder leaves
Instructions to make Soya Chunks Gravy - Healthy - Diet - Vegan:
- This step is optional. Take soy in a fry pan and stir fry for couple of minutes on medium flame and take it aside.
- This step is optional too. Boil tomatoes for 2 mins on high flame so that the peel comes off and later slice them.
- Heat oil and add cumin seeds, onion till they are transparent.Add ginger garlic paste, tomatoes and saute for a min.
- Grind the sauteed onion and tomatoes into a smooth paste and set aside.
- Heat a pan and add tomato onion puree. Add other spices turmeric, red chilli and salt.
- Pour the paste on kadai and Add turmeric, chilli powder and salt till it cooks well.
- Add water, soya nuggets. Cover and cook for 10 mins till gravy is thick and soya nuggets become soft.
- Serve with rotis or brown rice along with cucumber salad.
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