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Before you jump to INDIAN ๐ฎ๐ณ basic Maggi RAMEN (Veg ๐ข) ๐ recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
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We hope you got insight from reading it, now let’s go back to indian ๐ฎ๐ณ basic maggi ramen (veg ๐ข) ๐ recipe. To make indian ๐ฎ๐ณ basic maggi ramen (veg ๐ข) ๐ you only need 12 ingredients and 6 steps. Here is how you do it.
The ingredients needed to make INDIAN ๐ฎ๐ณ basic Maggi RAMEN (Veg ๐ข) ๐:
- Get 1 sliced potato
- Use 1 sliced tomato
- Provide 1 packet maggi ramen noodles
- Prepare 1 tbsp each:
- Prepare pepper
- Take cumin
- Prepare red chilli powder
- Get turmeric powder
- Get 1 sliced onion
- Use 2 - 3 cups Water
- Get 1 Cheese cube
- Take salt
Steps to make INDIAN ๐ฎ๐ณ basic Maggi RAMEN (Veg ๐ข) ๐:
- Cut veggies of your choice. Here onion, potato, tomato,
- Add oil in a pan let it heat for a 5 second. then add cumin seeds and potato in pan, let them cook for a minute. then add all the spices mentioned in the ingredients bar., mix them. let it cook for 2 minutes on low flame.
- Add tomatoes. Low flame or heat on less settings. Take ramen noodles here Maggi instant is used, put them in the same pan add 2 or 3 tea cup water in the pan. Don't put seasoning without opening the packet first LoL, ๐ฏ๐
- After 1 min on medium flame, add seasoning. Mix well.
- Add cheese if you want, grate it and sprinkle it in the pan.
- VOILA MR PINEAPPLES, IT'S READY! For dressing, I used soya sticks and ketchup
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