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Before you jump to Greek chicken sauce recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
Choosing to eat healthily has great benefits and is becoming a more popular way of life. Poor diet is one factor in illnesses such as heart disease and high blood pressure which can put a drain on the economy. Everywhere you look, people are encouraging you to live a healthier way of life but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. It is likely that lots of people assume it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to the way they live. It is possible, however, to make a few simple changes that can start to make a positive impact to our day-to-day eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re at the grocery because you probably pick out a lot of items out of habit. For instance, in all likelihood you have never checked the box of your favorite cereal to see how much sugar it has. Eating a bowl of oatmeal will supply you with the energy to face the day while protecting your heart at the same time. If this is not to your liking on its own, try adding fresh fruits that have other healthy nutrients and as such, one modest change to your diet has been achieved.
Obviously, it’s not at all difficult to start integrating healthy eating into your life.
We hope you got benefit from reading it, now let’s go back to greek chicken sauce recipe. You can have greek chicken sauce using 10 ingredients and 1 steps. Here is how you achieve it.
The ingredients needed to cook Greek chicken sauce:
- You need pieces Chicken
- Get Greek youghurt
- Get All spice mix
- Use Seasoning
- Take Chopped onions
- Prepare leaves Dried mint
- You need Bonnet
- Get Red & green bell pepper
- Take Tomatoes
- Prepare Oil
Steps to make Greek chicken sauce:
- Marinate chicken with Greek youghurt, all spice mix, dried mint leaves, and seasoning. Let it rest for like 30mins. Pan grill with little oil and set aside. Heat oil in a pan, add onions, tomatoes and bonnet. Add salt and stir. Add the chicken, red & green bell pepper, seasoning and let it simmer. I served mine with fried yam.
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