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We hope you got insight from reading it, now let’s go back to malteser no-bake cheese cake recipe. You can cook malteser no-bake cheese cake using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Malteser No-Bake Cheese Cake:
- Use Biscuit Base
- Take 120 g All butter Shortbread Tray bake
- Provide 1 1/2 Bag malteser chocolate (crushed)
- Use 60 g Butter(softened)
- Use Cheesecake Mix
- Provide 200 ml Double Cream(whipped)
- You need 2 Tbsp Icing Sugar
- You need 1 Tsp Vanilla Essence
- Use 500 g Cream Cheese (Philadelphia)
- Take 1 Block Milk Chocolate Bar (Melted)
Steps to make Malteser No-Bake Cheese Cake:
- Prep the biscuit base: combine the ingredients thoroughly. Pour in the mix into a greased cake tin. Preheat oven at 180’C. Bake the base in the oven for 10 mins. Remove from oven and refrigerate.
- Prep Cheesecake mix: combine the cream cheese and whipped double cream till thoroughly mixed in together. Stir in vanilla essence and melted chocolate. Add the crushed malteser chocolates and mix in roughly. And finally add the icing sugar and combine loosely. Pour over the cooked biscuit base. And leave to set in the fridge for 30-40 mins(or longer).
- Serving Suggestion
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