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Shrimp and Sausage Gumbo
Shrimp and Sausage Gumbo

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We hope you got insight from reading it, now let’s go back to shrimp and sausage gumbo recipe. You can have shrimp and sausage gumbo using 15 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Shrimp and Sausage Gumbo:
  1. Provide 1/3 cup cooking oil
  2. You need 1/3 cup flour
  3. You need 1 onion, chopped
  4. Provide 2 clove garlic, minced
  5. Get 1 red pepper, chopped
  6. You need 1 green pepper, chopped
  7. Use 1 cup celery, chopped
  8. Provide 1/2 cup okra, sliced
  9. Provide 2 1/2 cup chicken stock
  10. Provide 2 tsp Cajun seasoning
  11. Provide 1/2 tsp Tabasco sauce or Louisiana hot sauce
  12. Provide 2 andouille sausage links
  13. Get 1/2 lb raw, deveined shrimp
  14. Use salt
  15. Use black pepper
Instructions to make Shrimp and Sausage Gumbo:
  1. Create a roux with flour and cooking oil. Stir and cook on medium until roux turns a dark reddish brown
  2. Add onions, peppers, celery, garlic, and okra. Cook for 8-10 minutes until vegetables tender.
  3. Add chicken stock, Cajun seasoning, and Tabasco sauce. Bring to a boil, then stir in sausage. Add salt and pepper to taste
  4. Simmer for 15 minutes, then add shrimp and cook a few minutes until done.
  5. Serve over rice

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