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Before you jump to Shrimp Boil recipe, you may want to read this short interesting healthy tips about Snacks that give You Power.
Healthy eating promotes a feeling of health and wellbeing. If we eat more healthy snacks and a lesser amount of of the bad ones we typically feel much better. Eating more vegetables helps you feel a lot better than eating a slice of pizza. This is often a problem, nonetheless, with regards to eating between snacks. You can spend numerous hours at the supermarket searching for the perfect snack foods to help you feel healthy. Why not try one of many following wholesome snacks the next time you need some extra energy?
Whole grain meals are an outstanding choice for a fast healthy snack. A piece of whole wheat toast, for example is a great snack in the morning hours. Eating on the run can easily be much healthier with whole grain chips and crackers. Make the shift from refined products including white bread to the healthier whole grain options.
There are lots of healthy snack foods you can choose that do not involve a lot of preparation or searching. When you make the determination to be healthy, it’s uncomplicated to find just what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to shrimp boil recipe. You can have shrimp boil using 7 ingredients and 5 steps. Here is how you do it.
The ingredients needed to prepare Shrimp Boil:
- Use 1 lb peeled and deveined uncooked shrimp
- Use 1 (12 oz) pakage of andouille chicken sausage
- Prepare 1 lb small red potatoes
- You need 3 ears corn cut into thirds
- Prepare 1/2 cup melted butter
- Get 1 tbsp Old Bay Seasoning
- Take Cayenne pepper to taste (optional)
Instructions to make Shrimp Boil:
- Preheat oven to 400. Cook potatoes in boiling salted water for 10-12 minutes adding corn in the last 5 minutes in cooking.
- While potatoes cook, in a small bowl, mix the melted butter, old bay and Cayenne and set aside.
- Drain potatoes and corn and arrange on a cooking sprayed baking sheet.
- Cut sausage into thin diagnol slices. Arrange shrimp and sausage on sheet with potatoes and corn. Drizzle the butter mixture over and gently toss making sure all ingredients are covered.
- Bake for 15-20 minutes. Until shrimp is pink and corn is tender. Sprinkle with parsley enjoy!
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