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Before you jump to Parmesan crusted steak recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
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One way to address this to start seeing some results is to realize that you do not need to change everything at once or that you have to completely get rid of certain foods from your diet. It’s not a bad idea if you desire to make big changes, but the most crucial thing is to bit by bit switch to making healthier eating selections. As you get used to the taste of these foods, you will realize that you’re eating more healthily than you used to. As you stick to your habit of eating healthier foods, you will discover that you will not wish to eat the old diet.
All in all, it is not hard to start to make healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to parmesan crusted steak recipe. You can cook parmesan crusted steak using 8 ingredients and 10 steps. Here is how you do it.
The ingredients needed to prepare Parmesan crusted steak:
- Take 2 ribeye (any steak is fine)
- Get 2 tbsp olive oil
- You need 2 tbsp butter
- Provide 2 tbsp bread crumbs
- You need 1 tbsp fresh garlic, chopped
- Take 2 tbsp grated parmesan cheese
- Use 1 tbsp fresh chopped parsely
- You need 2 tbsp dijon mustard
Instructions to make Parmesan crusted steak:
- turn broiler on
- combine bread crumbs, Parmesan, garlic and parsley in small bowl
- Heat heavy bottomed skillet to med high
- add oil, let oil heat up for 2 minutes
- add butter.
- Once butter starts to brown, add steak. Leave the steak alone for 3 minutes, flip, and for the love of god don't flip it again for 3 more minutes.
- remove steak and cover one side with mustard.
- smother that beautiful steak (mustard side) with the breadcrumb/Parmesan mixture. pat it down nice and firm
- slide it into the broiler for a couple minutes. or until nice and brown
- take it out and LET IT REST!! Give it 3 minutes. Now you can eat.
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