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Spicy chicken breast
Spicy chicken breast

Before you jump to Spicy chicken breast recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

The benefits of healthy eating are nowadays being given more attention than ever before and there are many reasons why this is so. There are a number of health conditions related to a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and hypertension. There are more and more efforts to try to get us to adopt a more healthy lifestyle and yet it is also easier than ever to rely on fast, convenient food that is not good for our health. In all probability, most people assume that it takes too much work to eat healthily and that they will need to drastically alter their lifestyle. It is possible, though, to make a few minor changes that can start to make a difference to our day-to-day eating habits.

To see results, it is definitely not essential to drastically modify your eating habits. Even more important than entirely altering your diet is just substituting healthy eating choices whenever you can. As you get accustomed to the taste of these foods, you will realize that you’re eating more healthily than you did. Gradually, your eating habits will change and your new eating habits will totally replace the way you ate previously.

Thus, it should be quite obvious that it’s not difficult to add healthy eating to your life.

We hope you got benefit from reading it, now let’s go back to spicy chicken breast recipe. To make spicy chicken breast you need 4 ingredients and 6 steps. Here is how you do it.

The ingredients needed to make Spicy chicken breast:
  1. Provide 2 boneless skinless chicken breasts
  2. Take 2 tbsp Montreal chicken spice
  3. Provide 1 tsp Sambal oelek (chilli paste)
  4. Provide 1 tbsp oil
Instructions to make Spicy chicken breast:
  1. Mix spice, chilli paste and oil.
  2. Put chicken breasts in ziploc bag and pour spice mix in ziploc. Massage spice mix into chicken.
  3. Marinate in the fridge overnight or longer (I marinate for at least 24 hours)
  4. Bake in oven at 350 degrees for 40 mins.
  5. If using bone-in chicken breast, add 10 mins.
  6. Enjoy!

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