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Before you jump to Vickys Homemade 'Baileys' Irish Cream Liqueur, GF DF EF SF NF recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
Healthy eating is now a lot more popular than it used to be and rightfully so. Poor diet is a contributing factor in diseases such as heart disease and high blood pressure which can place a drain on the economy. There are more and more campaigns to try to get people to follow a more healthy way of living and nonetheless it is also easier than ever to rely on fast, convenient food that is often bad for our health. Most likely, a lot of people think that it takes a great deal of work to eat healthily and that they will need to drastically alter their way of life. Contrary to that information, people can change their eating habits for the better by implementing several simple changes.
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We hope you got insight from reading it, now let’s go back to vickys homemade 'baileys' irish cream liqueur, gf df ef sf nf recipe. To cook vickys homemade 'baileys' irish cream liqueur, gf df ef sf nf you only need 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to cook Vickys Homemade 'Baileys' Irish Cream Liqueur, GF DF EF SF NF:
- Prepare 80 ml whisky of choice
- Provide 60 ml strongly brewed black coffee / 1 rounded tsp instant coffee
- Prepare 1 tsp vanilla extract
- Prepare 400 ml light coconut milk or milk of choice (rice etc)
- Prepare 5 tbsp maple syrup or to taste
Steps to make Vickys Homemade 'Baileys' Irish Cream Liqueur, GF DF EF SF NF:
- Simply throw the ingredients into a blender and blitz until combined. Easy!
- Adjust to taste adding more whisky / vanilla / syrup if you need to. Blitz again
- Serve! This will keep fine in the fridge, just give another blitz in the blender before serving
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