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Before you jump to Kimchi Fried Rice Quesadilla with Chorizo recipe, you may want to read this short interesting healthy tips about Nutritious Power Treats.
We are very mindful that eating healthy snacks can help us really feel better inside our bodies. Increasing our intake of well balanced meals while reducing the intake of unhealthy types plays a part in a more healthy feeling. A little bit of pizza will not have you feeling as healthy as eating a fresh green salad. This is usually a problem, nonetheless, in terms of eating between goodies. Finding snacks that will help us feel better and enhance our energy levels often involves lots of shopping and painstaking reading of labels. There’s nothing like one of these healthy foods when you really need an energy-boosting treat.
If you might be looking for a fast snack, you can’t go drastically wrong with a whole grain one. A slice of whole wheat toast, for example is a great snack in the morning. When you need a fast snack food on your way out the door, don’t forget to look for whole grain chips, pretzels, and crackers. Make the shift from refined products just like white bread to the healthier whole grain choices.
You will not have to look far to locate a wide variety of healthy snacks that can be easily prepared. Deciding to live a healthy life style can be as easy as you want it to be.
We hope you got benefit from reading it, now let’s go back to kimchi fried rice quesadilla with chorizo recipe. You can cook kimchi fried rice quesadilla with chorizo using 8 ingredients and 2 steps. Here is how you do that.
The ingredients needed to prepare Kimchi Fried Rice Quesadilla with Chorizo:
- Take 1 chopped Onion
- Take 1 lb Mexican Chorizo
- Get 2 cups previous cooked rice
- Prepare 4 cups drained & chopped Kimchi
- Use to taste salt and pepper
- Provide Olive Oil
- Use as needed Flour Tortillas
- Use as needed Grated Cheese
Instructions to make Kimchi Fried Rice Quesadilla with Chorizo:
- Cook onion and chorizo until done. Add previous cooked rice and kimchi. Salt and pepper. Now you have your filling.
- Heat a griddle or flat skillet to medium high heat. Add a very small amount of oil. Place a tortilla on pan. Sprinkle with cheese on one side. Add filling to that side. Cover filling with more cheese. Fold shell and continue to toast shell. When that side is done, flip and cook the other side. You are done.
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