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We hope you got insight from reading it, now let’s go back to spicy vegetables pasta by chef tayyaba recipe. To make spicy vegetables pasta by chef tayyaba you need 19 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to cook Spicy vegetables pasta by chef tayyaba:
- Use 250 gram Pasta
- Get 100 gram Cabbage
- Get 1 large Capsicum
- Get 1 tablespoons Green chilli chopped
- Take Half cup Boil Corn
- You need Half cup Boil Peas
- Take Half teaspoon Zeera
- Take Half piece Knor cube
- Prepare Half teaspoon White pepper
- Provide 1 teaspoon Chicken powder
- Use For Pasta sauce:
- Use 100 gram Tomatoes
- Provide Half teaspoon Red chilli powder
- Provide 1 teaspoon Chicken powder
- Prepare 1 clove Finely chopped Garlic
- You need Half teaspoon Zeera
- Provide 2 tablespoons Oil
- Provide to taste Salt
- You need 1 tablespoons Soya sauce
Steps to make Spicy vegetables pasta by chef tayyaba:
- Sab se pehly pasta boil kar lain or stain krne ke baad isko halka sa oil laga lain ke jur na saky
- Ab vegetables ko cut kar lain or corn ko boil kar lain
- Ab ek pan main vegetables ko saute kar lain jis main zeera, knor cube, chicken powder, salt, oil, green chilli, dal kar saute kar lain
- Ab pasta or sauté vegetables ko mix kar lain
- Ab pasta ki sauce ke liye sb se pehly oil dal lain ab is main zeera or garlic dal dain bareek kata huwa golden ho jaye to is main tomatoes puree dal kar is main chicken powder, salt, red chilli powder, white pepper, soya sauce, dal kar ache se paka lain
- Ab pasta ko spicy sauce ke sath serve krain
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