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Before you jump to AMIEs Pasta with Vegetables recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
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Thus, it should be fairly obvious that it’s not hard to add healthy eating to your life.
We hope you got benefit from reading it, now let’s go back to amies pasta with vegetables recipe. To make amies pasta with vegetables you need 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to prepare AMIEs Pasta with Vegetables:
- Take 500 grams pasta (farfalle or fusilli)
- Take 1 medium eggplant, diced
- Use 3 zucchini (diced)
- Provide 1 medium bell pepper (diced)
- Provide 1 small red onion, (sliced)
- Use 400 grams tomato puree (passata)
- You need 1/4 cup olive oil, extra virgin
- Prepare salt and ground black pepper
- Take 1 basil leaves
- Take grated parmesan cheese
Instructions to make AMIEs Pasta with Vegetables:
- Heat the oil in a large sauce pan over low-medium heat. Add the onion and saute until softened. Add the washed and diced vegetables and cook for 10 minutes. Add the tomato puree, salt and pepper and cook for a further 15 minutes over medium heat. Add the basil leaves cut in pieces.
- Cook the pasta according to the packet directions, until al dente. Drain and place in a serving dish. Add the prepared sauce and parmesan cheese to taste. Toss to combine.
- Serve warm, share and enjoy!
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