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Before you jump to Lobster Chowder recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
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As you can see, it is easy to begin to make healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to lobster chowder recipe. You can cook lobster chowder using 10 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to prepare Lobster Chowder:
- Prepare 8 oz steamed lobster tail,head or claw meat diced
- Get 6 strips bacon cooked n crumbled
- Use 2 med potatoes diced and cooked
- Prepare 1/2 qt heavy cream
- Take 1/2 qt milk
- You need 3 tbsp butter
- Provide 1 tsp flour
- Take 1/2 small onion diced
- Get pinch garlic powder
- Provide to taste salt n pepper
Instructions to make Lobster Chowder:
- In med frying pan melt butter untill golden brown
- Add onions and cook 1 min
- Add flour and wisk to make rue
- Wisk in heavy cream
- Add milk and wisk till cream sauce thickens
- Add salt n pepper to taste
- Add lobster and potatoes and let simmer for 10 min
- Serve in bowls and sprinkle bacon on top and enjoy
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