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Methi Aloo simply I make.. no onion no tomatoes
Methi Aloo simply I make.. no onion no tomatoes

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We hope you got benefit from reading it, now let’s go back to methi aloo simply i make.. no onion no tomatoes recipe. You can cook methi aloo simply i make.. no onion no tomatoes using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to prepare Methi Aloo simply I make.. no onion no tomatoes:
  1. Provide 1 bowl or bunch fenugreek leaves/methi
  2. Get 4 potatoes
  3. Take 6 garlic
  4. Get 2 dry red chilli
  5. Provide 2 spoon Oil
  6. Provide 1/2 tsp mustard seeds
  7. Provide 1/2 tsp cumin seeds
  8. You need 1/2 tsp turmeric powder
  9. Provide 1/2 tsp red chilli powder
  10. Prepare to taste salt
Instructions to make Methi Aloo simply I make.. no onion no tomatoes:
  1. First clean the fenugreek leaves/methi & chopped finely & turn in a big bowl with water.
  2. Wash 2 or 3 times with water then keep aside for drain the water.
  3. Meanwhile chopped potatoes & garlic.
  4. Heat the heavy bottom pan add oil in it when oil is heated add cumin seeds & mustard seeds in it.
  5. Then add chopped garlic & 2 dry red chilli saute for a minute.
  6. Add chopped potatoes in it & dry spices like turmeric powder and red chilli powder mix well & cover the lid for low flame.
  7. When potatoes is half cooked then add chopped washed methi/fenugreek leaves in it mix well add salt & cover the lid again.
  8. Cooked 10 to 15 minutes in low flame in between check again & again it's cooked or not.
  9. After 15 to 20 minutes.Methi Aloo is ready to serve with chapati or puri or paratha or rice too.

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