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We hope you got benefit from reading it, now let’s go back to krazy kurland easy shrimp etouffee recipe. You can cook krazy kurland easy shrimp etouffee using 16 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Krazy Kurland Easy Shrimp Etouffee:
- Take salted butter
- Use kosher salt
- You need bell pepper (optional); can use bottled, marinated peppers
- You need large onion, diced
- Get ribs celery
- Provide garlic, minced
- Use chicken broth
- Provide shrimp (or crawfish)
- Prepare table salt
- Get cayenne
- Prepare black pepper
- Get paprika
- Take parsley flakes
- Get lemon juice (approximately 1 lemon)
- Get sherry (or port or simply red wine)
- Prepare cornstarch in water (slurry) for thickening
Steps to make Krazy Kurland Easy Shrimp Etouffee:
- Soften vegetables in butter and kosher salt (shown with marinated red peppers included)
- Add remaining spices and cook for 3-4 minutes
- Add chicken broth and shrimp; cook semi-covered on medium heat approximately 30-40 min
- Add cornstarch slurry; cook approximately 5 minute untill desired consistency
- Done! Serve over rice (yellow rice shown)
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