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Before you jump to Pork Chop Pinoy Style Barbecue recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
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Hence, it should be somewhat obvious that it’s easy to add healthy eating to your everyday life.
We hope you got insight from reading it, now let’s go back to pork chop pinoy style barbecue recipe. To make pork chop pinoy style barbecue you need 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to prepare Pork Chop Pinoy Style Barbecue:
- Get 4 cuts of Pork Chop
- Take 1 cup Soy Sauce
- Provide 1/2 Cup Calamansi Juice
- Provide 2 Tablespoon Brown Sugar
- Use 1/2 Tablespoon black Pepper
- You need 2 Cloves Garlic, minced
- Get Salt
- You need For Dipping sauce
- You need Soy sauce
- You need Vinegar
- Provide Red onion
- Take Chilli
- Prepare Sugar
- Prepare Black pepper (ground)
Instructions to make Pork Chop Pinoy Style Barbecue:
- Combine all ingredients and marinate for about 30 mins.
- Prepare the charcoal, grill our marinated pork using the charcoal to add some smoky flavor.
- When cooking the chop make sure to use the marinade to add that strong flavor coming from the liquid use in marinating. Flip each side when it turns golden brown.
- For sauce procedure: Just combine all ingredient. You can adjust all the ingredients with your liking, thats why i didnt put any measurements to it.
- Serve (best with sauce)
- Keep in mind that sometimes we have different techniques or way of grilling its up to you on how you cook it.
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