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Before you jump to Noodle samosas recipe, you may want to read this short interesting healthy tips about Nutritious Energy Treats.
Healthy eating promotes a feeling of wellness. If we eat more healthy foods and less of the detrimental ones we generally feel much better. A little bit of pizza does not cause you to feel as healthy as ingesting a fresh green salad. Sometimes it’s hard to find healthy foods for treats between meals. You can spend hours at the supermarket searching for an ideal snack foods to make you feel healthy. Here are a few healthy snacks that you can use when you need a fast pick me up.
Whole grain meals are an outstanding choice for a fast wholesome snack. A slice of whole wheat toast, as an example is a great snack in the early morning. Chips and crackers made from whole grains can be fantastic for quick snack foods to eat on the go. Make the change from refined products such as white bread to the healthier whole grain alternatives.
You will not have to look far to locate a wide selection of healthy snacks that can be easily prepared. When you make the decision to be healthy, it’s simple to find exactly what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to noodle samosas recipe. To make noodle samosas you need 11 ingredients and 5 steps. Here is how you do it.
The ingredients needed to prepare Noodle samosas:
- Get 1 packet noodles
- You need as needed Oil
- Prepare 2 medium chopped onions
- Take 1 cup grated cabbage
- Use 1/2 cup chopped red bell pepper
- Prepare 1 tsp white pepper powder
- Use to taste Salt
- Provide 1 tbsp tomato ketchup
- Take 1 tbsp red chilli sauce
- Prepare 1 tbsp shezwan sauce
- Take 1 tbsp ginger garlic paste
Instructions to make Noodle samosas:
- Take oil add onion and ginger garlic paste, saute well..add grated cabbage,chopped green,red and orange bell peppers mix it well..add salt and white pepper powder,then add shezwan sauce,chilli sauce and tomato ketchup mix it well..
- Boil the noodles add this noodles to the veggie mixture..mix it well..let it cool..
- Once it's cool..add spring onions mix well..
- Now Take little wheat flour add water and make a thick paste..now take samosa patti fill with stuffing of noodles make samosas and close the edges by applying the thick paste of flour..
- Deep fry the samosas and serve hot with ketchup..
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