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Before you jump to Whole Wheat Bread Samosas recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
The benefits of healthy eating are now being given more publicity than ever before and there are many reasons for doing this. There are a number of health conditions linked with a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and high blood pressure. Although we’re incessantly being counseled to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. A lot of people typically believe that healthy diets demand much work and will significantly change the way they live and eat. Contrary to that information, individuals can alter their eating habits for the better by carrying out some modest changes.
Initially, you will need to be very careful when you are shopping for food that you don’t unthinkingly put things in your shopping cart that you don’t want to eat. For example, has it crossed your mind to check how much sugar and salt are in your favorite cereal? A great healthy substitute can be porridge oats which have been proven to be great for your heart and can give you good sustainable energy daily. By adding fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a positive change to your diet.
Therefore, it should be quite obvious that it’s not at all difficult to add healthy eating to your life.
We hope you got benefit from reading it, now let’s go back to whole wheat bread samosas recipe. To make whole wheat bread samosas you only need 17 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Whole Wheat Bread Samosas:
- Get 5 . - Boiled Potatoes
- Prepare 1/2 tsp - Green Chilli paste
- Provide 1/2 tsp - haldi powder
- Get 1/2 tsp - red Chilli powder
- Use 1 tsp - Jeera Powder
- Prepare 1/2 tsp - Amchur powder (or lime juice)
- You need 1/2 tsp - Chaat masala
- Get 1/2 tsp - Black Salt
- Use 1/4 tsp - whole Jeera
- Take 8 Whole wheat bread
- Provide 2 tbsp - Maida
- Use 2 tsp - Oil + More for deep frying
- Use Some Water
- Use Note:
- Take You can bake them also at 180°c for 15-20mnts
- You need I have taken Whole wheat bread as wanted utilize the leftover
- Provide Breads but you can use also white bread
Steps to make Whole Wheat Bread Samosas:
- Boiled the potatoes but dont over boil them. Now roughly make pieces of them. In a pan add 2tsp oil, once hot add jeera, green chilli paste and mix well. Now add all the dry masalas and mix well. Add potatoes and gently mix and cook for 2-3mnts. Finally add coriander leaves and close the stove and keep it aside.
- Now prepare a slurry of Maida and water by mixing them. It should be medium consistency. Now take bread and roll them with roller gently as it is wheat bread and in between spread little water while rolling. Make thin bread base.
- Next on one corner make a thin line of Maida slurry and make a fold on the other corner to form Cone shape.
- Next fill the potato filling in the cone and again spread little Maida slurry on the top and close to give a shape like Samosa.
- Make ready all the Samosas of the breads and then deep fry all the Samosas. Please take care that the flame should be on medium once the oil is hot and be attentive as Samosas will quickly fry like within a minute as it is a wheat bread. Wow super crispy and tasty hot hot Samosas are ready to eat. Serve with Green chutney and Tomato Sauce😍👌👌😋😋 Do give a try 👍
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