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Before you jump to Mexican Meatloaf recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
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Hence, it should be somewhat obvious that it’s not hard to add healthy eating to your everyday life.
We hope you got insight from reading it, now let’s go back to mexican meatloaf recipe. To cook mexican meatloaf you need 16 ingredients and 6 steps. Here is how you do that.
The ingredients needed to prepare Mexican Meatloaf:
- Prepare 1 lb lean ground beef
- You need 6 oz beef chorizo
- Get 1/4 cup crushed tortilla chips
- Take 4 oz diced tomatoes drained
- Get 2 tbs Chile de Arbol paste (or 4 ounces of your favorite minced chili pepper)
- Use 2 tbs dried minced onion
- Get 3 tsp minced garlic
- Take 1 tsp ground cumin
- Take 1 tsp Worcestershire Sauce
- You need 1/2 tsp dried cilantro
- Prepare 1 egg
- You need 1/2 tsp salt
- Take 1/2 tsp Black Pepper
- Get For the sauce
- Use 1/3 cup red or green enchilada sauce
- You need 1/3 cup brown sugar
Instructions to make Mexican Meatloaf:
- Line your slow cooker with foil and spray with cooking spray.
- Combine all ingredients in a large bowl until well blended.
- Form meat mixture into a loaf.
- Set slow cooker on low heat for four hours.
- In a small sauce pan, heat sauce and brown sugar until sugar is dissolved.
- After three hours, baste the meat loaf with the sauce mixture and continue to cook. Use remaining sauce and top if desired when meatloaf is ready to serve.
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