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Before you jump to Steamed & Fried Chicken Momos (Dumplings) recipe, you may want to read this short interesting healthy tips about Stamina Raising Treats.
Ingesting healthy foods makes all the difference in the way we feel. Increasing our daily allowance of sensible foods while lowering the intake of unhealthy types contributes to a more healthy feeling. A salad tends to make us feel better than a piece of pizza (physically in any case). This is usually a problem, nevertheless, when it comes to eating between goodies. You can spend numerous hours at the grocery store searching for the right snack foods to make you feel healthy. Why not try one of the following nutritious snacks the next time you need some extra energy?
Yogurt can be a snack many people neglect. Occasionally people elect to eat yogurt over a nutritious lunch which is not the best idea. As a treat, however, yogurt is one of the best things you are able to reach for. It contains a lot of calcium, healthy proteins, and B vitamins. Yogurt is often eaten to help maintain the digestive system since it is so easily digestible by many people. Try adding some nutritious nuts to unsweetened natural yogurt for a healthy snack idea. This reduces your sugar intake without minimizing the taste of your snack.
You will find lots of healthy snacks you can choose that do not involve a lot of preparation or searching. Being healthier doesnt need to be a battle-if you let it, it can be quite simple.
We hope you got insight from reading it, now let’s go back to steamed & fried chicken momos (dumplings) recipe. To cook steamed & fried chicken momos (dumplings) you only need 31 ingredients and 11 steps. Here is how you achieve it.
The ingredients needed to prepare Steamed & Fried Chicken Momos (Dumplings):
- Use For making Momo Sauce
- Use 1 large - Tomato diced
- You need 1 cup -Lukewarm Water
- Prepare 2 - Dried red chili
- Get 2 - Shredded Garlic cloves
- Provide Salt to tase
- Prepare 1 tsp - Vegetable oil
- You need 2 tsp - red chili sauce
- You need For Making Clear Momo Soup
- Take 2 cup - Chicken broth
- Provide Salt as required
- You need 2 tbsp - Chopped Onions
- You need 2 - Garlic cloves
- Provide 1/2 tsp- Chopped Coriander leaves
- Take 1/2 tsp - Chopped spring onions
- Prepare Pinch crushed black pepper
- Prepare For making the Dough
- Take 3 cups - All-purpose Flour(Maida)
- Get 1/2 tsp - salt
- Take 1 tbsp - Vegetable Oil
- Prepare Lukewarm water as required
- You need For making the Chicken Filling
- You need 300 gm - Minced Chicken
- Get 1 cup - Shredded Cabbage
- Provide 1/2 cup - Grated Carrot
- You need 1/2 cup - Chopped spring onions
- Take 1 cup - Chopped Onions
- Take 2 tsp - Soya sauce
- Prepare Salt as per taste
- Prepare 1/4 cup - Coriander leaves
- Get 2 tsp -Ginger garlic paste
Steps to make Steamed & Fried Chicken Momos (Dumplings):
- For making the Momo sauce - first take a bowl soak Tomato and dry red chilis in lukewarm water for 30 minutes.Then pour them in a blender and blended them into a smooth paste.
- Now heat the 1 tsp oil in a pan,add shredded garlic in to the pan & saute for 1 minute then add the the tomato paste,salt,red chili sauce and mix well and cook for 10 -15 minutes or until sauce becomes thicker.Transfer the sauce into a bowl and keep aside.
- For making the dough - in a mixing bowl, add the all-purpose flour(Maida),salt, oil & mix it well with required water, knead well & make a lump free smooth dough.Cover the dough with a damp cloth/tissue paper and keep aside for 20 minutes.
- Now for making the Momo filling - heat the oil in a pan add chopped onions in the pan fry them for 3 minutes or until change its color, add cabbage, carrots mix well and fry for another 5-6 minutes.
- Add ginger garlic paste, salt to taste mix well and fry until raw smell goes off. Add minced chicken, chopped spring onions, coriander leaves mix well and fry for 2-3 minutes.
- Now add soya sauce mix well and cook until chicken & vegetables cooked well and the filling mixture becomes dry.keep aside.
- Now divide the dough into equal ball shape small portions.By using wooden roller pin and board roll them out as thinly as much possible to a flatten round shape.place the filling in the center of the circle, brush the edges with a little oil.Bring the edges together to the center and twist it & make different shapes as your choice and seal it properly so that no filling comes out.In the same way make rest of the Momos.
- Boil the water in the Steamer.When the water starts boiling place the momos in 2-3 batches on the top of the steamer cover it with lid & steam it for 20 minutes or until they tender.
- In the meanwhile time make the Clear Momo Soup - heat the 2 cup chicken broth in the saucepan add chopped onions and garlic cloves, salt to taste in to the pan and bring them to boil.Cook them for 10-12 minutes or until onions and garlic cloves soften.Now Pour the soup through a strainer into a serving bowl.Sprinkle coriander leaves, spring onions and crushed black pepper over the soup.keep aside.
- For deep fry the Momos - heat the enough oil in a deep bottom pan,when the oil becomes hot enough place the momos in the oil and fry them until turns in to golden brown in color.
- Momos are ready now serve it hot with Momo sauce and Clear chicken soup.
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