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Before you jump to "Easy Spong Cake" recipe, you may want to read this short interesting healthy tips about Treats that offer You Energy.
Enjoying healthy foods makes all the difference in the way we feel. We have a tendency to feel way less gross when we increase our consumption of nutritious foods and decrease our consumption of junk foods. A piece of pizza does not make you feel as healthy as consuming a fresh green salad. This is usually a problem, however, with regards to eating between goodies. Finding goodies that really help us feel better and increase our energy levels often involves lots of shopping and painstaking reading of labels. Why not try one of the following healthy snacks the next time you need some extra energy?
If you are not allergic to nuts, try having some almonds! Almonds provide a multitude of health advantages and are an excellent choice when you need a shot of energy. Various vitamins and minerals are located in these wonderful nuts. Almonds, like turkey, contain the enzyme tryptophan which may often allow you to be sleepy. Having said that, you will not need a nap after consuming almonds. These nuts unwind the muscles and provide a general sense of relaxation. Almonds typically give a general increased sense of well-being.
There are lots of healthy snacks you can choose that never involve a lot of preparation or searching. When you make the choice to be healthy, it’s easy to find exactly what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to "easy spong cake" recipe. You can have "easy spong cake" using 8 ingredients and 5 steps. Here is how you do it.
The ingredients needed to prepare "Easy Spong Cake":
- Provide 1 egg
- You need 1 cup powdered sugar
- Provide 1 cup milk
- You need 1 cup maida
- Use 1/2 cup oil
- You need 1 tsp vanilla essence
- Provide 1/2 tsp baking soda
- You need 1/2 tsp baking powder
Steps to make "Easy Spong Cake":
- In a bowl, add eggs and sugar. Mix well. Add milk. Beat well. Add maida gradually. Beat well. Add oil, baking soda, baking powder and vanilla essence. Beat well.
- Grease the vessel with oil. Transfer the batter into greased vessel. Tap it properly.
- Microwave it for 10 minutes.
- Demould the cake. Garnish with chocolate syrup.
- Serve.
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