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Before you jump to Instant Mango Pickle recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
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Hence, it should be quite obvious that it’s not difficult to add healthy eating to your everyday life.
We hope you got insight from reading it, now let’s go back to instant mango pickle recipe. You can have instant mango pickle using 5 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to cook Instant Mango Pickle:
- Prepare 1 Mango
- Provide 2 tsp Perungayam poder
- Use 2 tsp red chilli powder
- Provide 2 tsp salt
- You need 2 tsp ginjely oil
Instructions to make Instant Mango Pickle:
- Cut the Mango into small pieces.
- In a pan add oil, mustard, salt, perungayam powder, red chilli powder. Fry it
- Then add Mango pieces. Cook it for 5 minutes.
- Mango Pickle is ready to taste.
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