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Before you jump to Baked Ziti recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
The benefits of healthy eating are today being given more publicity than ever before and there are good reasons why this is so. The overall economy is impacted by the number of people who suffer from health problems such as hypertension, which is directly related to poor eating habits. There are more and more efforts to try to get people to follow a more healthy lifestyle and yet it is also easier than ever to rely on fast, convenient food that is not good for our health. In all likelihood, most people believe that it takes too much work to eat healthily and that they will have to drastically change their way of life. It is possible, however, to make some simple changes that can start to make a good impact on our daily eating habits.
You can get results without needing to remove foods from your diet or make huge changes at once. If you wish to commit to a wholesale change, that is okay but the main thing at first is to try to see to it that you are making more healthy eating choices. Eventually, you will discover that you actually prefer to eat healthy foods after you have eaten that way for some time. As you stick to your habit of eating healthier foods, you will discover that you won’t want to eat the old diet.
Obviously, it’s not hard to start integrating healthy eating into your life.
We hope you got benefit from reading it, now let’s go back to baked ziti recipe. You can have baked ziti using 12 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Baked Ziti:
- Get penne pasta
- Take ground beef
- Get tomato sauce
- Get ricotta cheese
- You need mozzarella cheese (shredded)
- Provide parmesan cheese
- You need eggs
- Provide parsley
- Use salt
- Prepare black pepper
- Take oregano
- Use halved pepperoni slices (optional)
Steps to make Baked Ziti:
- Preheat oven to 375 degrees
- Boil water. Add some salt (about 1 tbsp) to flavor the pasta as it cooks. Once it boils, add pasta and cook for 15 minutes. Once pasta is done cooking, mix in a bit of sauce to keep it from sticking.
- Heat a pan at medium heat, add the beef and some water (maybe 2 cups or so). Brown the chopped meat. This will take about 10 minutes - you’ll know it’s done when the juice is clear.
- Then drain it. Once the meat cools a bit, break it up into small pieces if it isn’t already.
- Get a large foil roast pan and coat the bottom with about 1/4 cup of sauce.
- In a large bowl, mix together the meat and all ingredients, except the cooked pasta. Leave a little bit of sauce to the side to drizzle over the top later.
- After the meat, cheeses, eggs, and seasonings are mixed well, add the pasta and mix well again.
- Put the ziti in the baking pan. Sprinkle some extra mozzarella and parmesan cheese (maybe 2 handfuls of each) over the top layer. Then drizzle the last of the sauce over top.
- Cover the pan with foil and cook in the oven for 1 hour and 10 minutes. Then, take off the foil and cook for another 20 minutes or so.
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