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Baked Ziti
Baked Ziti

Before you jump to Baked Ziti recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

The benefits of healthy eating are now being given more attention than ever before and there are good reasons why this is so. There are numerous health conditions associated with a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and hypertension. There are more and more campaigns to try to get people to follow a more healthy way of living and all the same it is also easier than ever to rely on fast, convenient food that is not good for our health. A lot of people typically believe that healthy diets call for a lot of work and will significantly alter the way they live and eat. In reality, though, simply making some modest changes can positively affect day-to-day eating habits.

One initial thing you can do is to pay close attention to the choices you make when you’re shopping for food since you probably buy many food items out of habit. As an example, if you eat cereal for your breakfast, do you ever check to see what the sugar and salt content is before buying? Eating a bowl of oatmeal will provide you with the energy to face the day while protecting your heart at the same time. If you’d rather not eat oatmeal on its own, try adding fresh fruits that can provide other healthy nutrients and as such, one small change to your diet has been achieved.

Obviously, it’s not at all difficult to begin integrating healthy eating into your life.

We hope you got insight from reading it, now let’s go back to baked ziti recipe. To cook baked ziti you only need 7 ingredients and 8 steps. Here is how you do that.

The ingredients needed to make Baked Ziti:
  1. Get Beef , ground
  2. Use Pasta Ziti
  3. You need Spaghetti Sauce
  4. Use Garlic
  5. Prepare Onion , chopped
  6. Get Cheese Mozarella , shredded
  7. Provide Parmesan Cheese , grated
Steps to make Baked Ziti:
  1. Preheat oven to 375F.
  2. Cook pasta according to directions until al-dente. Drain.
  3. Combine garlic, onion, and ground beef in a large skillet. Cook over medium heat until ground beef is brown. Drain any excess fat.
  4. Add spaghetti sauce to meat mixture and simmer 3-5 minutes until heated through.
  5. In a 9x13 baking dish or large casserole dish, put a small amount of meat/sauce mixture in the bottom to prevent burning.
  6. Layer as follows: pasta, meat/sauce mixture, 1 cup mozzarella cheese, pasta, meat/sauce, 1 cup mozzarella cheese. Top off with a sprinkle (or more!) of grated parmesan cheese.
  7. Bake for 30-40 minutes until cheese is melted and sauce is bubbly.
  8. Let stand about 5 minutes before serving.

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