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Before you jump to Garlic Pepper Steak recipe, you may want to read this short interesting healthy tips about Nutritious Power Goodies.
We all know that consuming healthy meals can help us feel better within our bodies. We have a tendency to feel way less gross when we increase our daily allowance of healthy foods and decrease our consumption of junk foods. Eating more fresh vegetables helps you feel better than eating a piece of pizza. This is often a problem, however, when it comes to eating between snacks. You can spend several hours at the grocery store searching for the perfect snack foods to allow you to feel healthy. Why not try one of many following nutritious snacks the next time you need some extra energy?
If you are looking for a quick snack, you can’t go drastically wrong with a whole grain one. Starting your day with a piece of whole grain toasted bread can give you that added boost you need to get going. Chips and crackers created from whole grains can be excellent for quick snacks to eat on the go. Choosing whole grain snacks is always much better than eating the processed grains we commonly find in our grocery stores.
You do not have to look far to discover a wide selection of healthy snacks that can be easily prepared. Determining to live a healthy life style can be as easy as you want it to be.
We hope you got benefit from reading it, now let’s go back to garlic pepper steak recipe. You can have garlic pepper steak using 6 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Garlic Pepper Steak:
- Prepare flat iron or flank steak, cut into large bite sized pieces
- You need green bell pepper, seeded and cut into large bite sized pieces
- Get red bell pepper, seeded and cut into large bite sized pieces
- You need medium yellow onion, peeled and cut into large bite sized pieces
- Prepare garlic, finely minced
- Take Hoisin sauce
Instructions to make Garlic Pepper Steak:
- Combine steak, peppers and onions in a large bowl. Coat with olive oil, salt and pepper. Add garlic and mix well. Marinate for at least 1 hour.
- Heat 2 tsp. olive oil over medium high heat. Add steak and cook until browned, about 2 mins per side. Transfer to a plate. Return pan to medium high heat. Add more olive oil if needed.
- Add veggies and salt and pepper. Sauté until almost tender.
- Add steak and Hoisin sauce. Stir well. Cook until steak reaches preferred temperature and veggies are softened.
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