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Blackberry Dumplings
Blackberry Dumplings

Before you jump to Blackberry Dumplings recipe, you may want to read this short interesting healthy tips about Energy Raising Snacks.

Eating healthy foods tends to make all the difference in the way we feel. We tend to feel way less gross when we increase our daily allowance of healthy foods and reduce our consumption of junk foods. A salad allows us to feel better than a piece of pizza (physically anyway). Sometimes it’s tough to find wholesome foods for treats between meals. Finding snacks that help us feel better and boost our stamina often involves lots of shopping and scrupulous reading of labels. There’s nothing like one of these brilliant healthy foods when you really need an energy-boosting snack food.

If you might be looking for a speedy snack, you can’t go drastically wrong with a whole grain one. A mid-morning snack of whole grain bread along with some protein will sustain you until it’s time for the afternoon meal. Chips and crackers created from whole grains can be excellent for quick snacks to eat on the go. Whole grains are usually better than processed grains present in white bread.

You do not have to look far to locate a wide range of healthy snacks that can be easily prepared. Being healthier doesnt really need to be a battle-if you let it, it can be quite simple.

We hope you got benefit from reading it, now let’s go back to blackberry dumplings recipe. To cook blackberry dumplings you only need 11 ingredients and 15 steps. Here is how you do that.

The ingredients needed to make Blackberry Dumplings:
  1. Provide Blackberry——————–
  2. Prepare 24 ounces fresh blackberries
  3. You need 1 cup water
  4. Prepare 2 cups sugar
  5. Get 1 teaspoon kosher salt
  6. Take Dumplings————————
  7. Provide 1/2 cup blackberry juice you harvested from the blackberries
  8. You need 1-1/2 cup all purpose flour
  9. Take 1/4 cup lard or shortening
  10. You need 1 large egg
  11. Get All purpose flour for dusting
Steps to make Blackberry Dumplings:
  1. Wash the blackberries. Using a sieve smash the berries through the sieve.
  2. Use the 1/2 cup water to thin the pulp and push through the sieve. Producing the juice.
  3. A few seeds will get through. This is a lot of work. Now if you don't mind the seeds bypass these steps. As you squash the pulp through using some of the juices to thin the pulp out enough to pass through the sieve, remove the pulp and seeds and continue in batches.
  4. Next batch.
  5. There is only about 1 million seeds being removed. So save some add to a brown paper bag to allow natural drying and then you can plant them and grow your own blackberry plants.
  6. OK I got 5-1/2 cups of juice
  7. Put this on to heat and simmer adding the sugar and salt.
  8. Add the ingredients except the juices in a bowl for the dumplings.
  9. Mash and mix them together.
  10. Add the juices and knead into a ball.
  11. Roll it out on a flour dusted surface.
  12. Cut into the sizes you desire.
  13. Add to the boiling juices.
  14. Let gently boil for 15 minutes stirring occasionally mix the cornstarch and water and add. Stir while it simmers for 5 minutes cover and turn off heat.
  15. Serve this will go good with your favorite ice cream.

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