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Before you jump to Blackberry Cobbler recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
The benefits of healthy eating are now being given more attention than ever before and there are many reasons for doing this. Poor diet is one factor in health problems such as heart disease and hypertension which can put a drain on the economy. There are more and more campaigns to try to get us to follow a healthier lifestyle and all the same it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that many people believe it will take so much effort to eat a healthy diet or that they have to make a large scale change to their way of life. Contrary to that information, individuals can modify their eating habits for the better by making several small changes.
In order to see results, it is definitely not a necessity to drastically alter your eating habits. If you desire to commit to a wholesale change, that is fine but the main thing at first is to try to ensure that you are making more healthy eating choices. In time, you will probably see that you will eat more and more healthy food as your taste buds get accustomed to the change. As with many other habits, change happens over a period of time and when a new way of eating becomes part of who you are, you will not feel the need to revert to your old diet.
Therefore, it should be fairly obvious that it’s not at all hard to add healthy eating to your everyday life.
We hope you got insight from reading it, now let’s go back to blackberry cobbler recipe. You can have blackberry cobbler using 7 ingredients and 9 steps. Here is how you achieve it.
The ingredients needed to make Blackberry Cobbler:
- Prepare 1 stick butter, melted
- Take 1 1/4 cup sugar , plus 2tbs for top
- Take 1 cup self-rising flour
- Provide 1 cup whole milk
- Provide 2 cup fresh blackberries
- You need 1 tsp nutmeg for top
- Provide 1 tsp cinnamon for top
Instructions to make Blackberry Cobbler:
- Preheat oven to 350°F degrees. Grease 3 quart baking dish.
- In medium bowl, whisk 1 cup sugar with flour and milk. Whisk in melted butter.
- Rinse blackberries and pat them dry.
- Pour batter into greased dish. Sprinkle the blackberries evenly over the batter.
- Sprinkle 1/4 cup of sugar over the blackberries evenly.
- Sprinkle cinnamon and nutmeg over the top of the sugar.
- Bake uncovered approximately 1 hour until bubbly and edges pull away from pan. In last ten minutes of baking sprinkle last 2 tbs of sugar on top.
- Serve warm or cooled with ice cream/whipped cream. Tastes even better the next day!
- Recipe a slightly altered version of Ree Drummond of Food Network 2011. Enjoy!
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