Hey everyone, welcome to my recipe site, looking for the perfect Stir-fried Pork and Kimchi Udon Noodles with Poached Egg recipe? look no further! We provide you only the perfect Stir-fried Pork and Kimchi Udon Noodles with Poached Egg recipe here. We also have wide variety of recipes to try.
Before you jump to Stir-fried Pork and Kimchi Udon Noodles with Poached Egg recipe, you may want to read this short interesting healthy tips about Healthy Power Snacks.
Enjoying healthy foods tends to make all the difference in the way you feel. Increasing our consumption of sensible foods while decreasing the intake of unhealthy types contributes to a more wholesome feeling. Eating fresh vegetables helps you feel much better than eating a portion of pizza. Sometimes it’s hard to find healthy foods for snacks between meals. Shopping for snack foods can be a challenge because you have countless options. Here are a few healthy snacks that you can use when you need a quick pick me up.
If you are looking for a fast snack, you can’t go wrong with a whole grain one. A piece of whole wheat toast, for instance is a great snack in the morning hours. When you have to have a fast treat on your way out the door, never forget to look for whole grain chips, pretzels, and crackers. Selecting whole grain foods is always much better than eating the refined grains we commonly find in our grocery stores.
You don’t have to look far to locate a wide selection of healthy snacks that can be easily prepared. Determining to live a healthy life style can be as uncomplicated as you want it to be.
We hope you got insight from reading it, now let’s go back to stir-fried pork and kimchi udon noodles with poached egg recipe. You can have stir-fried pork and kimchi udon noodles with poached egg using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to prepare Stir-fried Pork and Kimchi Udon Noodles with Poached Egg:
- Get portions Frozen udon noodles
- Prepare Thinly sliced pork
- Get Kimchi
- You need Green onions
- Take Soft-poached eggs
- Use Soy sauce
- Prepare Mayonnaise
- Provide Salt (to taste)
- Get Pepper (to taste)
- Use Sesame oil (to taste)
Instructions to make Stir-fried Pork and Kimchi Udon Noodles with Poached Egg:
- Cook the frozen udon noodles. Cut the pork and kimchi into bite sizes. Thinly lice the green onion diagonally.
- Heat sesame oil in a frying pan and put the pork. Season with salt and pepper and stir-fry until cooked through. Add the kimchi with its pickling brine and stir-fry.
- Add the udon noodles and mix roughly. Add the soy sauce and mayonnaise and fry. Add the green onion and cook quickly. Transfer to a serving dish. Place a poached egg on top and garnish with sesame seeds.
If you find this Stir-fried Pork and Kimchi Udon Noodles with Poached Egg recipe useful please share it to your friends or family, thank you and good luck.
