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Before you jump to Birthday cake recipe, you may want to read this short interesting healthy tips about Energy Raising Snacks.
Eating healthy foods makes all the difference in the way we feel. Whenever we eat more healthy meals and a lesser amount of of the bad ones we usually feel much better. A piece of pizza will not make you feel as healthy as eating a fresh green salad. Sometimes it’s tough to find healthy foods for treats between meals. Shopping for snack foods can be a difficult task because you have a great number of options. There’s nothing like one of these brilliant healthy foods if you want an energy-boosting treat.
If you might be looking for a fast snack, you can’t go drastically wrong with a whole grain one. A mid-morning snack of whole grain bread along with some protein will sustain you until it’s time for lunch break. Eating on the run can be more healthy with wholesome chips and crackers. Make the shift from refined products just like white bread to the healthier whole grain alternatives.
There are lots of healthy treats you can choose that never involve a lot of preparation or searching. Being healthier doesnt need to be a battle-if you let it, it can be quite uncomplicated.
We hope you got benefit from reading it, now let’s go back to birthday cake recipe. To cook birthday cake you need 16 ingredients and 14 steps. Here is how you cook that.
The ingredients needed to prepare Birthday cake:
- You need For Cake base
- You need 500 gm Refined Flour
- Take 2 tsp baking powder
- Use 2 teaspoon baking soda
- Take 4 Ripe banana
- Use 6 teaspoon cocoa powder
- Use 250 gm curd
- You need as needed Milk (approx 150ml)
- Get 1 1/2 tsp chocolate essence
- Take 150 gm Butter/Refined oil
- Get 200 gm powdered sugar
- Use For Icing Creame
- Take 500 ml whipped cream
- Get as needed Food colour
- Provide 2 teaspoon Powdered sugar
- Use 1 cup chocolate syrup
Steps to make Birthday cake:
- For Icing cream— Take lot's of ice in a big bowl & put a small bowl inside it..Now pour 500 ml whipped cream in it..
- Now beat it with electric beater in between you may add 2 teaspoon powdered sugar & few drops of chocolate or vanilla essence…Firstly you beat it in a slow speed…When cream gets thicken you may beat it in high speed,until soft peaks found..
- After finding soft peaks you may put this cream in freeze..
- For Cake Base–take refined flour, baking powder,baking soda & cocoa powder in a sieve & sieve it for 3-4 times…Than keep it aside.
- Now mash the banana in a bowl, put butter,powderd sugar,curd, milk & essence in it & beat it until better gets smooth & fluffy…
- Now put that sieved refined flour in beated better & mix it with cut & fold method..
- Now pour that better into greased cake tin…& Bake it.
- For oven - set 180° temperature & bake for 30 minutes..
- For baking in kadahi- take a kadahi in gas stove & put 1 bowl salt inside…Than put a stand & than put your cake tin inside & cover it with any plate..Bake it in slow flame for 45min to 1 hrs.You may check in between.
- Once your cakes baked take it out & allow it to cool completely.(It may take 3-4 hrs inside the freeze)
- Now cut you base in to 2 parts from center with the help of thread…& Soak all the parts with Hershey's chocolate syrup..
- Now take out you whipped cream from Freeze & do icing of all the parts by putting one upon one…After icing with white creame, you may add some colours on creame & decorate the cake in your style..
- Note–I have baked 2cakes one big in oven & one small cake in kadahi..
- Once your Icing done you may enjoy your cake….
If you find this Birthday cake recipe useful please share it to your good friends or family, thank you and good luck.
