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We hope you got insight from reading it, now let’s go back to "midnite cinnamon bannocake" recipe. You can cook "midnite cinnamon bannocake" using 5 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to prepare "Midnite Cinnamon Bannocake":
- Get 4 Cups Flour(I sift my flour before I use it)I also had wheat
- Use 2 Tbsp Baking Powder
- You need 3/4 Cups Water per cup of ingredients.(add @your discretion)
- Take Vegetable oil (I find works best)canola, sunflower too
- You need 4 Tbsp Sugar
Instructions to make "Midnite Cinnamon Bannocake":
- In Large Bowl, add presifted flour(in this case I had whole wheat, not my favourite, but i never cut my nose to spite my face 😉 so, I decided to try it in my Bannock.
- Add your 2Tbsps of Baking "Powder" Add your 1 1/2tsps of white sugar..
- I kept this portion separate, & place it in a freezer bag(for another time)(also it helps to not over make them). I used a bit over a cup, & slowly added warm H2O
- W the seperated cup of mixture, I add 3tsp of cinnamon powder. (If you need some more sugar add it tsp at a time.)
- Mixing my portions, throughly in the medium bow. Adding small the amounts of cinnamon powder at a time,& warm water.. stir thoughly you are going to want a thickish pastry/dough.. consistency & used a table spoon to scope each section of batter.
- Add some oil to my pan. I have a gas stove so im kinda learning the settings. I start at medium or about a 5, but waych it theyll burn.. Once one side has a nice bake on it. You should be able to flip them over. Approx 1 to 2mins on one side then flip..
- If you need longer in the pan, thats ok.. On a plate, I placed a papertowel, so if thered been any extra oil
- They kinda remind me of a cinnamon pancakes or flat cinnamon bread. Its really good w any topping i used my "berry jam", powdered sugar or syrup. I Have the other dry portion in a freezer bag for another time. Its quick N easy.
- My daughter thought that they made great cinnamon pancakes 😁 Enjoy❣
- The way they cook/fry N taste, and they are very fluffy, as it is originally "Bannock bread" adding a cayenne pepper or cocoa w a spice. Would make them a quick supper time add-on or snack hmm may have to come up w a couple of dips N flavours.. see you soon! 😉
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