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Not so average sheppard pie
Not so average sheppard pie

Before you jump to Not so average sheppard pie recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

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All in all, it is not difficult to begin making healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to not so average sheppard pie recipe. You can have not so average sheppard pie using 14 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Not so average sheppard pie:
  1. Prepare 2 cups mash potatoes
  2. Use 1 zucchini diced
  3. Get 1 yellow squash diced
  4. Prepare 1 cup beef broth
  5. Provide 3 Tbs worcestershire sauce
  6. Get all purpose flour
  7. Take 1 lb. bulk pork sausage
  8. Take 1 cup whole kernel corn
  9. Take 1 cup diced baby carrots
  10. Get extra virgin olive oil
  11. Provide garlic powder
  12. Use onion powder
  13. Use Fresh ground black pepper
  14. Get salt
Steps to make Not so average sheppard pie:
  1. Preheat oven to 350
  2. In skillet brown sausage.. (if not greasy add a bit of olive oil to pan). Once browned add about 2 table spoons of flour and stir to coat well.
  3. Add broth and worcestershire sauce to sausage add about 2 to 3 more table spoons of flour mix well. (It should be a light gravy color). Add garlic,onion,salt and pepper to taste. Turn heat down to medium low and simmer to allow the gravy to reduce and thicken
  4. In a separate skillet add zucchini, squash, and corn and carrots Drizzle with olive oil, (I add additional seasoning here of garlic,onion,and pepper, but not necessary) and Sautee to your desired doneness..
  5. Stir in the vegetables into your meat and gravy mix. Once gravy is thick transfer everything into a baking dish.
  6. Spoon mashed potatoes over the meat and veggies and spread evenly.
  7. Bake for 15 to 20 minutes untill potatoes start to turn golden and crisp..
  8. Enjoy!!!

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