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Before you jump to Alo loki sabzi recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
Opting to eat healthily provides great benefits and is becoming a more popular way of life. There are a lot of health conditions related to a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and hypertension. While we’re always being encouraged to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. A lot of people typically think that healthy diets call for a great deal of work and will significantly alter how they live and eat. It is possible, however, to make several minor changes that can start to make a good impact on our day-to-day eating habits.
The first change you can make is to pay more attention to what you purchase when you do your food shopping since it is likely that you are inclined to pick up many of the things without thinking. For instance, did you ever think to check how much sugar and salt are in your breakfast cereal? One wholesome substitute that can give you a healthy start to your day is oatmeal. You don’t like eating oatmeal on its own, try adding fresh fruits that can provide other healthy nutrients and as such, one small change to your diet has been achieved.
Obviously, it’s easy to begin integrating healthy eating into your daily routine.
We hope you got insight from reading it, now let’s go back to alo loki sabzi recipe. You can have alo loki sabzi using 9 ingredients and 7 steps. Here is how you do that.
The ingredients needed to prepare Alo loki sabzi:
- Use 1 alo
- Get Half loki
- Provide 1 small onion
- You need 1 tbsp tomato puree
- Provide Salt to taste
- Get 1/2 tsp red chilli powder
- Prepare 1/2 coriander powder
- Take Pinch turmeric powder
- Take 2 green chillies
Steps to make Alo loki sabzi:
- Heat little oil add onion..
- When soft add green chillies..
- Cut loki and potato in cubes..
- Now add into the add and fry for 2 min..
- Then add puree and all spices..
- Cook till veggies tender..
- Serve with chapati and enjoy..
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