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Dried Chili Chicken
Dried Chili Chicken

Before you jump to Dried Chili Chicken recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Healthy eating is today a good deal more popular than it used to be and rightfully so. There are a lot of illnesses related to a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and hypertension. Wherever you look, people are encouraging you to live a healthier way of living but then again, you are also being encouraged to rely on fast foods that can affect your health in a terrible way. It is likely that lots of people assume it will take so much effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, people can alter their eating habits for the better by carrying out some simple changes.

You can see results without removing foods from your diet or make considerable changes right away. Even more important than entirely altering your diet is just substituting healthy eating choices whenever possible. As you get accustomed to the taste of these foods, you will discover that you’re eating more healthily than you used to. Slowly, your eating habits will change and your new eating habits will completely replace the way you ate before.

Thus, it should be fairly obvious that it’s not hard to add healthy eating to your everyday life.

We hope you got benefit from reading it, now let’s go back to dried chili chicken recipe. To make dried chili chicken you need 14 ingredients and 10 steps. Here is how you do that.

The ingredients needed to prepare Dried Chili Chicken:
  1. You need 250 grams Boneless, skinless Chicken Fillet
  2. Use 1 medium Onions
  3. Take 1 clove garlic
  4. Get 4 slice ginger
  5. You need 4 each Dried Chilies
  6. Prepare 1 tbsp Canola Oil
  7. Prepare Marination
  8. Get 1 tbsp Oyster Sauce
  9. Prepare 1 tbsp Chili Sauce
  10. You need 1 tsp Dark Soy Sauce
  11. Get 1/4 tsp white pepper
  12. Provide Garnished (Optional)
  13. Use 1 bunch Spring Onions
  14. Prepare 1/4 cup Toasted Cashew Nuts
Instructions to make Dried Chili Chicken:
  1. Cut the chicken into 1,5 cm chunks
  2. Marinate the chicken for at least 10 minutes.
  3. Cut the onion into 8.
  4. Finely chopped the garlic.
  5. Washed and cut the dried chilies lengthwise .
  6. Heat oil in a wok or fry pan at HIGH
  7. Sauté Garlic and Dried Chilies, till fragrant NOT burnt
  8. Add the onions and ginger, and continue Stirling till the onion softened .
  9. Add the marinated chickeen and stir for 2 minutes.
  10. Removed and served with any vegetable dish on a plate of white rice.

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