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Before you jump to Healthy Cornbread Muffins recipe, you may want to read this short interesting healthy tips about Nutritious Energy Snacks.
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A large assortment of easy health snacks is easily available. Determining to live a healthy way of life can be as simple as you want it to be.
We hope you got insight from reading it, now let’s go back to healthy cornbread muffins recipe. To cook healthy cornbread muffins you only need 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Healthy Cornbread Muffins:
- Use 1/2 cup corn meal
- Take 1/2 cup flour
- Use 2 tbsp sugar (I used truvia baking blend)
- Use 2 tsp baking powder
- Provide 1/4 tsp salt
- Prepare 1/2 cup fat free or 1% milk
- You need 2/3 cup creamed corn
- Take 1 1/2 tbsp healthy butter spread, melted OR oil of choice
Instructions to make Healthy Cornbread Muffins:
- Preheat oven to 350°F
- Line 8 holes of muffin tin if desired or spray with cooking spray
- Whisk together all dry ingredients in bowl
- Whisk together wet ingredients in seperate bowl
- Pour wet ingredients into dry slowly while mixing with spatula
- Using an ice cream scoop or about 1/4 cup, fill muffin tin (approx 2/3 full)
- Bake for 18 minutes and remove to cool, enjoy!
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