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Before you jump to Heidi's Savoury Muffins recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
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We hope you got insight from reading it, now let’s go back to heidi's savoury muffins recipe. To cook heidi's savoury muffins you only need 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to cook Heidi's Savoury Muffins:
- You need 2 cup Self raising flour
- You need 2 large eggs
- You need 1 brown/cooking onion, finely diced
- Provide 1 zucchini, grated
- Get 4 rashers bacon, diced
- Prepare 1 cup grated cheese
- Provide 1 400gm can creamed corn
- Provide 1 drizzling extra virgin olive oil
Steps to make Heidi's Savoury Muffins:
- Preheat oven to 180°C. In a large mixing bowl, add all ingredients
- Start mixing ingredients together, adding drizzles of evoo as you go. You don't need too much of the oil.
- Once the muffin batter is fully mixed thru with no dry flour left, it should look like this. Spoon into a greased muffin tin and bake for 20-25 mins
- Serve warm with a hearty soup, really good with my smokey pumpkin soup. Cut in half and smother in butter - - https://cookpad.com/us/recipes/461737-my-smokey-pumpkin-soup
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