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Before you jump to The Thanksgiving Day "Cupcake" recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
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We hope you got insight from reading it, now let’s go back to the thanksgiving day "cupcake" recipe. To cook the thanksgiving day "cupcake" you only need 5 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare The Thanksgiving Day "Cupcake":
- You need 4 cup leftover stuffing
- Get 1 1/2 cup leftover green bean casserole
- Take 2 cup leftover mashed potatoes
- Take 1 crushed french fried onions to crumble on top
- Use 1 heated turkey gravy to drizzle(optional)
Instructions to make The Thanksgiving Day "Cupcake":
- In a greased muffin pan place stuffing only to the top. Don't mound.
- With a spoon that has been lightly sprayed with cooking spray, make a well or indentation in stuffing then fill with about 1 Tbsp of green bean casserole. The stuffing will rise a little. That's OK.
- Pipe or spoon leftover mashed potatoes on top of "cupcake" and bake in the oven at 350 for 15-20 min or until potatoes lightly brown.
- Add crushed French fried onions and drizzle with gravy if you want.
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