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Egg Muffins
Egg Muffins

Before you jump to Egg Muffins recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Choosing to eat healthily has great benefits and is becoming a more popular way of living. There are numerous diseases linked with a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and hypertension. While we’re always being encouraged to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. It is likely that a lot of people assume it will take so much effort to eat a healthy diet or that they have to make a large scale change to their way of life. In reality, however, merely making some small changes can positively impact everyday eating habits.

The first change you need to make is to pay more attention to what you buy when you do your food shopping because it is likely that you have the tendency to pick up many of the things without thinking. As an example, most likely you have never checked the box of your favorite cereal to see its sugar content. A great healthy option can be porridge oats which have been shown to be beneficial for your heart and can give you good sustainable energy daily. Mix in fruits or spices to enhance the flavor and now you have a breakfast that can be a regular part of your new healthy eating plan.

Hence, it should be quite obvious that it’s not at all difficult to add healthy eating to your daily lifestyle.

We hope you got insight from reading it, now let’s go back to egg muffins recipe. To cook egg muffins you need 10 ingredients and 6 steps. Here is how you do it.

The ingredients needed to make Egg Muffins:
  1. Take 6 large eggs
  2. Get 1 cup Mutton keema cooked
  3. Take 1/2 cup Red, Green, Yellow bell pepper diced
  4. Get 1/2 cup Sweet corn
  5. Get 1 Onion minced
  6. Provide 1 teaspoon Garlic powder
  7. You need 1 teaspoon Pepper Powder
  8. Get 2 tablespoons Coriander leaves
  9. Prepare 1 cup Grated cheese
  10. You need as per taste Salt
Instructions to make Egg Muffins:
  1. Preheat oven at 180'c. Apply Oil with a brush or spray on the muffins tray or muffins silicon cup moulds.
  2. Put all ingredients on a mixing bowl and mix lightly with a fork.
  3. Then pour the mix in muffins tray or moulds..
  4. Now keep it in the middle rack and bake for about 20-25 minutes.
  5. Put a toothpick at the center of a muffin. If it comes out clean, the muffins are ready.
  6. Now take the tray out and keep on the stand for 5 minutes.. And then enjoy your muffins with tomato ketchup.

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