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Before you jump to Alabama Cream Corn 🌽 recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
Choosing to eat healthily offers great benefits and is becoming a more popular way of living. There are a number of diseases linked with a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and high blood pressure. There are more and more campaigns to try to get us to lead a healthier lifestyle and still it is also easier than ever to rely on fast, convenient food that is often bad for our health. Most likely, a lot of people believe that it takes a great deal of work to eat healthily and that they will need to drastically alter their way of life. In reality, though, simply making some modest changes can positively impact day-to-day eating habits.
Initially, you will have to be very careful when you are shopping for food that you don’t unthinkingly put things in your shopping cart that you don’t wish to eat. As an example, if you have a bowl of cereal for breakfast, do you ever check to see what the sugar and salt content is before purchasing? One heart-healthy option that can give you a healthy start to your day is oatmeal. By putting in fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a healthy change to your diet.
Therefore, it should be quite obvious that it’s not hard to add healthy eating to your everyday life.
We hope you got benefit from reading it, now let’s go back to alabama cream corn 🌽 recipe. You can cook alabama cream corn 🌽 using 5 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to cook Alabama Cream Corn 🌽:
- Provide 8 ounces cream cheese
- Take 1 stick butter
- Take 6 (15 ounce) cans WHITE whole kernal corn
- Provide 4 ounce can of diced Jalepenos (about 2-3 tablespoons)
- Use Pinch salt & black pepper
Steps to make Alabama Cream Corn 🌽:
- Preheat oven to 375 - Prepare a large casserole dish for baking
- Drain and rinse corn, then pour corn into large mixing bowl
- Melt butter and cream cheese in a small pot. (or in bowl in microwave for 1-2 mins) Cream cheese should be soft but butter should be melted
- Add butter and cream cheese to the corn and give it a good mix
- Mix in Jalapenos (canned jalepenos may be drained and seeds picked out for less heat)
- Sprinkle in salt and black pepper. Blend well. (Optional seasonings & spices may be added here). NOTE: Taste before adding extra seasonings.
- Pour into baking dish and bake uncovered 40-45 mins. (Oven times my vary) - A slight crust may form on top of, or around sides of corn.
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