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Before you jump to Cream Cheese Corn recipe, you may want to read this short interesting healthy tips about Treats that offer You Energy.
Healthy eating helps bring about a feeling of health and wellbeing. When we eat more healthy snacks and less of the detrimental ones we generally feel much better. A little bit of pizza will not make you feel as healthy as consuming a fresh green salad. Deciding on healthier food choices can be tough if it is snack time. Finding goodies that really help us feel better and enhance our stamina often involves lots of shopping and painstaking reading of labels. There’s nothing like one of these simple healthy foods if you want an energy-boosting treat.
Consider eating almonds unless you are afflicted by nut allergies. Almonds offer a multitude of health and fitness benefits and are an excellent choice when you require a shot of energy. Different nutritional vitamins are found in these wonderful nuts. Almonds, like turkey, contain the enzyme tryptophan that may often allow you to be sleepy. Nevertheless, you may not need a nap after eating almonds. These nuts relax the muscles and supply a general sense of comfort. Sometimes eating almonds can also be a mood booster!
You can find lots of healthy treats you can choose that don’t involve a lot of preparation or searching. When you make the determination to be healthy, it’s easy to find what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to cream cheese corn recipe. You can cook cream cheese corn using 5 ingredients and 4 steps. Here is how you do that.
The ingredients needed to cook Cream Cheese Corn:
- Take 1 can whole kernal corn, drained
- Prepare 1/4 stick butter
- Prepare 1/4 cup jalapenos, diced
- Get 8 oz cream cheese, softened
- Prepare 1/2 cup sugar
Steps to make Cream Cheese Corn:
- heat butter, cream cheese, and sugar. be careful not to burn it
- add drained corn to cream cheese mixture, stirring well so that it doesn't burn
- add diced jalapenos, salt, and pepper to taste
- cook an additional 2 minutes, stirring frequently
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