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Before you jump to Dawn's Homemade Cream Corn recipe, you may want to read this short interesting healthy tips about Energy Enhancing Snacks.
Ingesting healthy foods tends to make all the difference in the way we feel. We tend to feel way less gross after we increase our consumption of healthy foods and lower our consumption of junk foods. Eating more fresh vegetables helps you feel a lot better than eating a slice of pizza. This is often a problem, nevertheless, in terms of eating between meals. Shopping for goodies can be a challenge because you have so many options. Here are some healthy snacks which you can use when you need a fast pick me up.
If you are looking for a fast snack, you can’t go drastically wrong with a whole grain one. A slice of whole wheat toast, for instance is a great snack in the morning. When you have to have a fast treat on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Make the change from refined products including white bread to the healthier whole grain choices.
A large selection of easy health snacks is easily available. Deciding to live a healthy way of life can be as simple as you want it to be.
We hope you got insight from reading it, now let’s go back to dawn's homemade cream corn recipe. You can cook dawn's homemade cream corn using 8 ingredients and 1 steps. Here is how you do that.
The ingredients needed to cook Dawn's Homemade Cream Corn:
- Prepare 6 Ears fresh corn
- Provide 1 tsp Sugar
- Use 1/4 Butter
- Prepare 3 tbsp Water
- You need 1 tbsp flour blended with 1 tbsp water
- Get 1/2 tsp Salt
- Prepare 1/2 Cracked black pepper
- Use 3/4 cup Half and half
Instructions to make Dawn's Homemade Cream Corn:
- Cut corn off the cob then scrape with knife to get all the milk and Plup. Melt butter in a large skillet. Stir in corn and juices, then add 3 tablespoons of water and sugar. Cook until corn is tender. Stir in flour water mixture, salt and pepper blend well. gradually add half and half stirring constantly cook for about 2 minutes longer. DO NOT LET BOIL!!!!
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