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Corn ice cream with caramelised corn
Corn ice cream with caramelised corn

Before you jump to Corn ice cream with caramelised corn recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

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Thus, it should be somewhat obvious that it’s not at all hard to add healthy eating to your life.

We hope you got insight from reading it, now let’s go back to corn ice cream with caramelised corn recipe. To cook corn ice cream with caramelised corn you only need 5 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to prepare Corn ice cream with caramelised corn:
  1. Provide 1/2 cup milk-1
  2. Use cup fresh cream-3/4
  3. Get 1 tbsp custard powder
  4. You need cup sugar-3/4
  5. Use tsp vanilla essence-1/4
Instructions to make Corn ice cream with caramelised corn:
  1. Grind corn and make smooth paste.sieve it so that all the husk is separated
  2. Heat milk in a pan.add corn paste in it and cook on slow fire.when milk is remain 1/3 add sugar and custard
  3. Powder.mix well so there is no lump.keep aside.cool it
  4. Whip the fresh cream and mix in corn custard paste. pour it in freezer box and freeze it till done. chunk in between twice.by doing this ice-cream is soft.
  5. Serve it with caramelized corn

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