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Before you jump to Molten chocolate mug cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
Healthy eating is today a lot more popular than in the past and rightfully so. The overall economy is impacted by the number of people who are suffering from diseases such as high blood pressure, which is directly related to poor eating habits. There are more and more campaigns to try to get people to follow a more healthy lifestyle and nonetheless it is also easier than ever to rely on fast, convenient food that is often bad for our health. In all probability, most people believe that it takes too much work to eat healthily and that they will need to drastically alter their lifestyle. Contrary to that information, individuals can modify their eating habits for the better by implementing a couple of small changes.
The first change to make is to pay more attention to what you purchase when you shop for food because it is likely that you have the tendency to pick up many of the things without thinking. As an example, most probably you have never checked the box of your favorite cereal to see how much sugar it contains. One wholesome alternative that can give you a great start to your day is oatmeal. Mix in fruits or spices to improve the flavor and now you have a breakfast that can be a usual part of your new healthy eating plan.
Hence, it should be fairly obvious that it’s not at all hard to add healthy eating to your life.
We hope you got insight from reading it, now let’s go back to molten chocolate mug cake recipe. To cook molten chocolate mug cake you need 12 ingredients and 6 steps. Here is how you do it.
The ingredients needed to prepare Molten chocolate mug cake:
- Take 1/4 cup (30 grams) all purpose flour
- Get 1/4 cup (50 grams) granulated sugar
- Provide 2 tablespoons (12 grams) unsweetened cocoa powder
- Use 1/2 teaspoon baking powder
- Take Pinch salt
- You need 3 tablespoons (43 grams) unsalted butter, melted
- You need 3 tablespoons (45 ml) whole milk
- You need 1 smallish egg
- Provide 1/4 teaspoon vanilla extract
- Use 1 oz (28 grams) lightly broken up chocolate of your choice (I use semi sweet or milk chocolate, but anything from chocolate truffles to Nutella are great additions)
- Provide 1 tablespoon (15 ml) water
- You need As required Berries and Ice Cream (optional for serving)
Instructions to make Molten chocolate mug cake:
- In a two cup capacity microwave-safe mug or bowl. With a fork whisk together the flour, sugar, cocoa powder, baking powder and salt until well combined.
- Add in the melted butter, milk, egg and vanilla. Whisk well to combine, making sure to mix in the flour mixture in the bottom.
- Place the chocolate pieces in the center of the mug. Do not push down; it will sink as it bakes.
- Drizzle the tablespoon of water right on top of the batter.
- Cook in microwave on full power for 1 minute and 15 seconds to 1 minute and 30 seconds
- Let it cool for about 5 minutes so you don't burn your tongue, and the waiting will also help thicken the sauce in the bottom. Top with berries or ice cream if desired.. and Ta-Da it's ready 😋😋
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