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Before you jump to Strawberry Ice-cream recipe, you may want to read this short interesting healthy tips about Stamina Enhancing Snacks.
We are very mindful that consuming healthy foods can help us really feel better in our bodies. We have a tendency to feel way less gross whenever we increase our daily allowance of wholesome foods and lower our consumption of junk foods. A salad allows us to feel much better than a piece of pizza (physically anyway). Sometimes it’s tough to find healthy foods for treats between meals. Finding goodies that will help us feel better and boost our energy levels often involves lots of shopping and scrupulous reading of labels. Why not try one of many following nutritious snacks the next time you need some extra energy?
Certain foods made from whole grains are excellent for a quick snack. A mid-morning snack of whole grain bread together with some protein will keep you until it’s time for lunch break. Chips and crackers produced from whole grains can be fantastic for quick snacks to eat on the go. Make the shift from refined products just like white bread to the healthier whole grain options.
There are lots of healthy treats you can choose that don’t involve a lot of preparation or searching. Being healthier doesnt have to be a battle-if you let it, it can be quite easy.
We hope you got benefit from reading it, now let’s go back to strawberry ice-cream recipe. To make strawberry ice-cream you only need 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Strawberry Ice-cream:
- Take 15 Strawberries
- Take 2 Cups Milk
- Get 1 Cup Heavy cream
- Provide 10 Tablespoons Sugar
Steps to make Strawberry Ice-cream:
- Wash the strawberries thoroughly and chop them finely.
- Mix milk, strawberries, cream and sugar in a blender and blend it to a smooth texture. Transfer contents to an ice-cream box (air tight) and keep in the freezer for 4 hours.
- Remove the box from the freezer after every hour and whisk it smoothly with a hand whisk or a fork/spoon so that there remains no ice in the ice-cream.
- After 4 hours, transfer the whole contents in the blender again and blend it to a smooth textured mix. Transfer in the box again and keep in freezer for 30 minutes till it sets.
- Scoop and serve chilled with or without your favorite ice-cream topping.
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