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Italian sausage shells in spicy marinara cream sauce
Italian sausage shells in spicy marinara cream sauce

Before you jump to Italian sausage shells in spicy marinara cream sauce recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

Healthy eating is now a good deal more popular than before and rightfully so. The overall economy is impacted by the number of individuals who are suffering from diseases such as hypertension, which is directly related to poor eating habits. Everywhere you look, people are encouraging you to live a healthier way of life but then again, you are also being encouraged to rely on convenience foods that can affect your health in a detrimental way. In all probability, a lot of people think that it takes a lot of work to eat healthily and that they will need to drastically alter their way of life. Contrary to that information, individuals can modify their eating habits for the better by making a couple of small changes.

Initially, you will have to be extremely careful when you are shopping for food that you don’t unthinkingly put things in your shopping cart that you no longer wish to eat. For instance, most probably you have never checked the box of your favorite cereal to see how much sugar it has. One heart-healthy alternative that can give you a good start to your day is oatmeal. By mixing in fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a good change to your diet.

To sum up, it is easy to begin to make healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to italian sausage shells in spicy marinara cream sauce recipe. To cook italian sausage shells in spicy marinara cream sauce you need 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Italian sausage shells in spicy marinara cream sauce:
  1. Provide spicy Italian sausage links
  2. Get an onion diced
  3. Get garlic cloves minced
  4. Use crushed tomatoes undrained
  5. Provide tomato sauce
  6. Get medium shell pasta
  7. You need half and half
  8. Use garlic powder
  9. Take bay leaf
  10. Use salt
Steps to make Italian sausage shells in spicy marinara cream sauce:
  1. In a large saute pan add sausage, be sure casings are removed. Chop up
  2. Once cooked add onion, garlic and salt
  3. After about 5 min, add crushed tomatoes, sauce, garlic powder and bay leaf
  4. Cover and cook on low until pasta is ready. Start boiling water now and cook pasta til al dente. Add half and half to sauce.
  5. Top with Parmesan cheese if you'd like. I did.. BAM!! Simple, delicious Italian.

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