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We hope you got benefit from reading it, now let’s go back to lime and chilli rice with sticky spicy pork ribs and homemade coleslaw recipe. To cook lime and chilli rice with sticky spicy pork ribs and homemade coleslaw you need 16 ingredients and 4 steps. Here is how you do it.
The ingredients needed to cook Lime and chilli rice with sticky spicy pork ribs and homemade coleslaw:
- Get Pork Ribs /Marinade Mix
- Take Pork Ribs
- Take Ground Cinnamon
- Prepare Smoked Paprika
- Get Garlic Powder
- Use Ground Cajun Pepper
- Get Honey
- Prepare Dried Mixed Herbs
- Provide Salt and Pepper Seasoning
- You need Rice/Ingredients
- Take White Basmati Tilda Rice
- Take fresh Lime Juice+Zest
- Use finely Chopped Leeks
- You need Medium Sized Red Chillies. Fineky chopped
- Prepare light Soy Sauce
- Get Salt and Pepper Seasoning
Instructions to make Lime and chilli rice with sticky spicy pork ribs and homemade coleslaw:
- Mix all the marinade ingredients. Add a tsp of oil and mix in completely. Add the ribs to marinade mix and coat completely. Leave to sit for 10-15mins
- Shallow fry the ribs for 5mins to seal the marinade. Preheat oven @ 200’C for 6mins. Place the ribs in oven tray and at the center of the oven. Cook for 40 mins.
- Prep the Rice ingredients. Add the rice to boiling water(water level should be about 1 finger above the rice). Simmer for 2 mins then add lime juice and zest, leeks and Chillies. Simmer for 2 mins and then add light soy sauce. And cook till it’s ready. Season accordingly
- Plating suggestion
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