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We hope you got insight from reading it, now let’s go back to vegan banana cupcakes (sugar free) recipe. You can have vegan banana cupcakes (sugar free) using 9 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to cook Vegan banana cupcakes (sugar free):
- You need 2 ripe bananas
- You need 1 cup white flour
- Prepare 1/2 cup date molasses
- Use 3 handfuls nuts/seeds
- Use 1/2 cup coconut oil
- Prepare 1/2 cup water
- Get 1/2 tbsp baking powder
- You need 1/2 tbsp baking soda
- Get Vanilla
Instructions to make Vegan banana cupcakes (sugar free):
- Mash bananas, then add date molasses and melted coconut oil
- Sift the flour and add it with baking powder & soda, then mix in water & nuts/seeds
- Bake in the oven at 200 degrees until they’re golden brown. Enjoy!
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