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Before you jump to Banana Bread recipe, you may want to read this short interesting healthy tips about Goodies that offer You Energy.
Healthy and balanced eating promotes a feeling of well being. Whenever we eat more healthy meals and less of the bad ones we typically feel much better. Eating more fresh vegetables helps you feel much better than eating a portion of pizza. Deciding on healthier food choices can be difficult if it is snack time. You can spend hours at the supermarket searching for the perfect snack foods to make you feel healthy. There’s nothing like one of these brilliant healthy foods when you need an energy-boosting treat.
One of the most popular treats is low fat yogurt. Sometimes people decide to eat yogurt over a balanced lunch which is not the best idea. As a snack, however, yogurt is one of the very best things you can reach for. Along with calcium, it really is a good source of aminoacids and vitamin B. Yogurt is typically eaten to help preserve the digestive system because it is so easily digestible by most people. Try including some healthy nuts to unsweetened natural yogurt for a healthy snack idea. It’s an easy way to minimize sugar while still enjoying a tasty snack.
You will not have to look far to locate a wide range of healthy snacks that can be easily prepared. Deciding to live a healthy lifestyle can be as easy as you want it to be.
We hope you got benefit from reading it, now let’s go back to banana bread recipe. You can cook banana bread using 9 ingredients and 6 steps. Here is how you do that.
The ingredients needed to make Banana Bread:
- You need 3-4 ripe bananas
- Prepare 1/3 c. melted butter
- Provide 1/2 c. Light brown sugar (we use cane sugar)
- Provide 1 egg
- Use 1 tsp. vanilla
- Prepare 1 1/2 c. Self rising flour
- Take 1/2 c. crushed pecans
- You need 1 tsp. cinnamon
- Provide 1/2 c. crushed pineapple drained *optional
Steps to make Banana Bread:
- If you chose not to add the crushed pineapple then you need to increase the sugar in recipe to 2/3c. sugar.
- Preheat oven to 350F or 180C. Incorporate butter and bananas with a potato masher.
- Add sugar, egg, vanilla, and cinnamon. Mix well.
- Add four. Mix until well incorporated then add nuts and pineapple if desired. Mix again.
- Pour into greased loaf pan or 8x8 pan and bake for 1 hour.
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- Side note….If you use parchment paper it makes a soft crust on the bottom and keeps it from over browning.
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