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Chorizo & Chilli Roast Potatoes
Chorizo & Chilli Roast Potatoes

Before you jump to Chorizo & Chilli Roast Potatoes recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

The benefits of healthy eating are nowadays being given more publicity than ever before and there are good reasons why this is so. There are a lot of illnesses related to a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and hypertension. There are more and more campaigns to try to get people to follow a more healthy lifestyle and still it is also easier than ever to rely on fast, convenient food that is not good for our health. It is likely that a lot of people assume it will take great effort to eat a healthy diet or that they have to make a large scale change to how they live. In reality, however, just making some minor changes can positively affect daily eating habits.

Initially, you must be very careful when food shopping that you don’t automatically put things in your shopping cart that you don’t want to eat. For instance, most likely you have never checked the box of your favorite cereal to see its sugar content. One heart-healthy substitute that can give you a good start to your day is oatmeal. By adding fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a positive change to your diet.

All in all, it is not hard to start to make healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to chorizo & chilli roast potatoes recipe. You can cook chorizo & chilli roast potatoes using 10 ingredients and 7 steps. Here is how you do it.

The ingredients needed to make Chorizo & Chilli Roast Potatoes:
  1. You need 500 grams Vivaldi or Charlotte Potatoes
  2. You need 250 grams Chorizo Spanish Sausage
  3. Get 1 Red Chilli
  4. Provide 1 Red, Yellow & Green Bell Peppers
  5. You need 1/3 Red Onion
  6. Provide 1/2 Corgette
  7. Prepare 1 Jalapeno (optional)
  8. Provide 300 grams Rice
  9. Get 6 tbsp Olive Oil
  10. You need 1 Thousand Island Dressing
Instructions to make Chorizo & Chilli Roast Potatoes:
  1. Fill saucepan with water & Boil potatoes for 10 mins
  2. Preheat oven to No 5
  3. Drain potatoes then Cut in half, cut Chorizo into half inch pieces
  4. Chop chilli, Red onion, Corgette, Jalapeno & Peppers into small pieces
  5. Place all ingredients into baking tray then apply olive oil
  6. Cook for 40 mins on middle shelf, turning everything half way through
  7. When done sprinkle black pepper, salt & thousand island dressing. Yum.

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