Hello everybody, welcome to our recipe site, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Roasted Rosemary Asparagus recipe here. We also have wide variety of recipes to try.
Before you jump to Roasted Rosemary Asparagus recipe, you may want to read this short interesting healthy tips about Nutritious Power Goodies.
We are all aware that having healthy snacks can help us really feel better inside our bodies. Increasing our intake of sensible foods while reducing the intake of unhealthy ones plays a part in a more healthy feeling. A bit of pizza doesn’t have you feeling as healthy as eating a fresh green salad. Sometimes it’s hard to find wholesome foods for snacks between meals. You can spend hours at the grocery store searching for the perfect snack foods to help you feel healthy. Here are a handful of healthy snacks which you can use when you need a quick pick me up.
If you are looking for a fast snack, you can’t go completely wrong with a whole grain one. A bit of whole wheat toast, for example is a great snack in the early morning. When you have to have a fast snack on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Make the change from refined products just like white bread to the healthier whole grain options.
You don’t have to look far to discover a wide range of healthy snacks that can be easily prepared. Being healthier doesnt have to be a battle-if you let it, it can be quite easy.
We hope you got benefit from reading it, now let’s go back to roasted rosemary asparagus recipe. To make roasted rosemary asparagus you only need 6 ingredients and 6 steps. Here is how you do that.
The ingredients needed to make Roasted Rosemary Asparagus:
- Provide 20 asparagus
- Provide 2 Tbsp Olive Oil
- Get 1 Tbsp French Rosemary, chopped
- Get 4 cups water
- Take to taste, salt
- Provide to taste, pepper
Steps to make Roasted Rosemary Asparagus:
- Preheat oven to 450*F
- Place water in saucepan and bring to a boil
- Once at a boil, blanch asparagus
- Strain vegetables and place on a baking sheet
- Pour olive oil, rosemary, salt and pepper over asparagus and toss
- Bake 25-30 minutes or until done
If you find this Roasted Rosemary Asparagus recipe useful please share it to your friends or family, thank you and good luck.
