Hello everybody, welcome to my recipe site, If you're looking for recipes idea to cook today, look no further! We provide you only the best Lexie’s Chicken Florentine recipe here. We also have wide variety of recipes to try.
Before you jump to Lexie’s Chicken Florentine recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
Choosing to eat healthily has many benefits and is becoming a more popular way of living. Poor diet is a leading factor in health conditions such as heart disease and hypertension which can put a drain on the economy. There are more and more efforts to try to get people to adopt a healthier way of living and all the same it is also easier than ever to rely on fast, convenient food that is often bad for our health. In all probability, most people believe that it takes too much work to eat healthily and that they will need to drastically alter their way of life. In reality, though, simply making some small changes can positively impact everyday eating habits.
The first change you need to make is to pay more attention to what you purchase when you go to the grocery as it is likely that you have the tendency to pick up many of the things without thinking. As an example, most likely you have never checked the box of your favorite cereal to find out its sugar content. A great healthy option can be porridge oats which have been shown to be great for your heart and can give you good sustainable energy every day. By mixing in fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a good change to your diet.
As you can see, it is not hard to begin making healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to lexie’s chicken florentine recipe. You can have lexie’s chicken florentine using 11 ingredients and 11 steps. Here is how you do that.
The ingredients needed to make Lexie’s Chicken Florentine:
- Get 3-4 boneless skinless chicken breasts; pounded even (1”-1 1/4” in thickness)
- Provide 3 tablespoons butter (or ghee if you have it)
- Get Salt and pepper
- Provide 8 ounces white mushrooms (sliced or quartered)
- Get 1 1/2-2 teaspoons garlic (minced)
- Prepare 1 tablespoon flour
- Use 1/3 cup white wine
- Use 3/4 cup heavy cream
- Prepare 1/4 cup grated parmesan cheese
- Take 3 cups baby spinach leaves
- Get 2 tablespoons chopped fresh parsley
Instructions to make Lexie’s Chicken Florentine:
- Heat 2 tablespoons of butter over medium heat in a large pan (cast iron skillet is best!). Season the chicken breasts to taste with salt and pepper.
- Add the chicken to the pan and cook on medium-medium high (6 or so on an electric stove) for 10 minutes on each side, or until golden brown and cooked through.
- Remove the chicken from the pan and cover with foil to keep warm. Add the mushrooms to the pan.
- Cook the mushrooms for 4-5 minutes or until tender. Remove the mushrooms from the pan. Wipe the pan clean with a paper towel.
- Add 1 tablespoon of butter and the garlic to the pan and cook for 30 seconds. Stir in the flour and cook for 1 minute more.
- Add the wine to the pan and bring to a simmer.
- Cook for 1 minute or until wine is reduced by half.
- Stir in the cream and cook for another 3-4 minutes until the sauce has reduced by about half and has started to thicken. Stir in the parmesan cheese. Season the sauce with salt and pepper.
- Add the spinach to the pan. Simmer for 2-3 minutes or until spinach has wilted. Stir the mushrooms into the sauce.
- Place the chicken breasts back into the pan and spoon the sauce over the top of the chicken.
- Sprinkle with parsley, then serve as is, or over pasta 😋
If you find this Lexie’s Chicken Florentine recipe useful please share it to your close friends or family, thank you and good luck.
